La Espanola olive oil comes from Seville in Spain and with over 160 years of olive oil history, is the No 1 privately owned producer supplying to supermarkets. La Espanola uses the latest technology, a rigorous adherence to the most exquisite quality and purity, the utmost in hygiene, the most efficient storage and bottling system, a respect for the environment and a concern for adapting product presentation to consumer needs and preferences to produce their acclaimed range of olive oil.